PRODUCTS
– Walnut oil 250 ml bottle
– Wheat germ oil 250 ml bottle
– Flaxseed oil 250 ml bottle
– Sea buckthorn oil 250 ml bottle
– Olive oil 250 ml bottle
– Milk thistle oil 250 ml bottle
– Pumpkin seed oil 250 ml bottle
INDICATIONS FOR USE
Walnut oil is a source of polyunsaturated fatty acids, vitamin E. It promotes prevention of premature ageing of the body, metabolism improvement. It has antioxidative properties.
Wheat germ oil is a source of vitamin E, polyunsaturated fatty acids. It promotes improvement of functioning of cardiovascular system and digestive organs, prevention of premature body ageing. It has antioxidative properties.
Flaxseed oil is a source of polyunsaturated fatty acids, vitamin E. It promotes overall health improvement, metabolism and digestive organs functioning normalization. It has antioxidative properties.
Sea buckthorn oil is a source of polyunsaturated fatty acids, natural complex of beta-carotene, tocopheryls, stearins. It promotes improvement of digestive organs functioning, improvement of tissues and mucous membranes regeneration. It has antioxidative properties.
Olive oil is a source of polyunsaturated fatty acids, vitamin E, squalenes, polyphenols. It promotes normalization of cardiovascular system, bilious tract functioning and metabolism improvement. It has antioxidative properties.
Milk thistle oil is a source of polyunsaturated fatty acids, vitamin E, flavonolignan, sylibinin. It promotes normalization of liver and gall bladder functioning and has antioxidative properties.
Pumpkin seed oil is a source of polyunsaturated fatty acids, vitamin E, carotenoids. It promotes normalization of prostate, gastrointestinal tract functioning.
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COMPOSITION
Walnut oil: natural walnut oil.
Wheat germ oil: natural walnut oil.
Flaxseed oil: natural flaxseed oil.
Sea buckthorn oil: natural sea buckthorn oil.
Olive oil: natural olive oil.
Milk thistle oil: natural milk thistle oil.
Pumpkin seed oil: natural pumpkin seeds oil.
DESCRIPTION OF ACTIVE SUBSTANCES
A well-balanced vitamin and mineral composition, supplemented with biologically active substances and essential fatty acids account for great nutritive and curative properties of walnut oil. Its regular intake restores immunity, promotes active haematopoiesis and rejuvenation of cells, reduces noxious impact of radiation and has proven antineoplastic effect. It is strongly recommended in diets of people, weakened by serious illnesses, in recovery period after surgeries, as well as in senior age.
Wheat germ oil has a tonic and general health improving effect; it boosts resistance to infectious diseases and working performance, retards body ageing process. Among others, it normalizes metabolism, endocrine glands functions, improves digestion and promotes healing of gastric and duodenal erosions and ulcers. Gastroenterologists and general practitioners note reduction of blood cholesterol level and the risk of cardiovascular pathology in case oil intake.
Flaxseed oil is of great biological value for a human body and its consumption or adding to various dishes is determined mainly by presence of linoleic acid and vitamins in its content. Flaxseed oil can be successfully combined with cultured milk products (yogurts, kefir), various porridges, boiled potato, soups, sour cabbage. It is added to salads and vinaigrette instead of sunflower oil, it can be mixed with honey.
Sea buckthorn oil is a plant product, a source of vitamins A, E, K, having anti-inflammatory, overall strengthening, antioxidative and cell protective effect. Due to presence of fat-soluble bioantioxidants; it protects cell membranes from damage, reduces blood cholesterol level, stimulates reparative processes and accelerates wound healing; it has a certain antibacterial (bacteriostatic) effect. The oil promotes reduction of damaging effect of toxins, peroxides, other noxious exposures; it has enveloping and choleretic effects. Sea buckthorn oil has a positive effect on cellular nutrition, as well as digestive organs.
“Liquid gold” – that was what olive oil called not only by cooks, but also by bankers, merchants, ancient physicians and cosmetologists. Due to high content of vitamin E (the most powerful antioxidant) and polyunsaturated fatty acids everyday consumption of this vegetable oil promotes reduction of the level of ‘bad’ cholesterol in blood and serves for prevention of cardiovascular diseases, obesity and diabetes mellitus. Olive oil can be recommended for prevention of atherosclerosis and cardiovascular diseases, boosting immunity and retarding processes of premature ageing; prevention of constipations, moderation of clinical course of gastritis, as well as gastric and duodenal ulcer healing, prevention of biliary ducts dysfunction, hunger reduction and metabolism normalization, prevention of oncological diseases development, improvement of the state of the skin, hair and nails.
Silyum marianum has been used for liver diseases for many years. Milk thistle contains a great complex of biologically active compounds, which are of especial benefit for Your body. The plant has expressed hepatoprotective effect; it restores liver cells, provides antioxidant, detoxification (neutralizing toxins and poisons) action, improves metabolic processes in liver, increasing its tolerance to adverse factors, and accelerates liver cells regeneration after its damage, toxic effects and past infectious diseases. Milk thistle oil may be recommended in case of alcoholic liver disease, hepatitis, liver cirrhosis, fatty liver, cholelithiasis, diseases of the stomach and duodenum, pancreatic diseases.
Pumpkin seed oil is the richest source of biologically active compounds, allowing recommending it as hepatoprotective, choleretic, reparative, anti-inflammatory, antiseptic, antioxidant agent. Ability of pumpkin seed oil to reduce prostate cells proliferation in case of its benign hyperplasia, provides for its extensive use in case of such pathology – diuresis is reduced, pain syndrome is relieved, potency is improved, immune system is activated. If consumed on a regular basis, pumpkin seed oil normalizes metabolism, improves metabolic processes, inflammations are reduced, liver parenchym regeneration is accelerated, biliary outflow, as well as its chemical composition are improved, cholesterol level is reduced.
Pumpkin seed oil may be recommended for chronic prostatitis, benign prostate hyperplasia (in the early stages of the disease) prevention and treatment, atherosclerosis prevention, in case of liver and biliary ducts diseases.
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APPLICATION
Walnut oil: adults and children since the age of 12 take 1 teaspoon 2-3 times a day 30 minutes before meals for 1-2 months.
Wheat germ oil: adults and children since the age of 12 take 1 teaspoon 2-3 times a day 30 minutes before meals for 1-2 months. It can be used for preparation of sauces, salad seasonings.
Flaxseed oil: adults and children since the age of 12 take 1 teaspoon once-twice a day with food for 1-2 months. It may be used for salads, vinaigrette, cereals dressing, mixed with protein-containing products (kefir, yoghurt).
Sea buckthorn oil: adults and children since the age of 12 take 1 teaspoon twice a day with food for 1-2 months.
Olive oil: adults and children since the age of 12 take 1 teaspoon in the morning 30 minutes before meals for 1-2 months. It may be used for sauces preparation and salads seasoning.
Milk thistle oil: adults and children since the age of 12 take 1 teaspoon 2-3 times a day with food for 1-3 months.
Pumpkin seed oil: adults and children since the age of 12 take 1 teaspoon 2-3 times a day with food for 1-3 months.
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CONTRAINDICATIONS
Walnut oil: individual sensitivity, pregnancy, lactation, children under 12, gastric and duodenal ulcer in exacerbation phase, hypochlorhydia, pancreatitis.
Wheat germ oil: individual sensitivity, pregnancy, lactation, children under 12.
Flaxseed oil: individual sensitivity, pregnancy, lactation, children under 12, cholelithiasis, biliary ducts, bowel diseases, pancreatitis.
Sea buckthorn oil: individual sensitivity, pregnancy, lactation, children under 12, inflammatory processes in the gallbladder, liver, pancreas, cholelithiasis.
Olive oil / Milk thistle oil / Pumpkin seed oil: individual sensitivity, pregnancy, lactation, children under 12.
ENERGY VALUE KCAL / 100 G
899 kcal
NUTRITIONAL VALUE OF 100 G OF THE PRODUCT
Proteins – 0 g, carbohydrates – 0 g, fats – 99,9 g.
HOW SUPPLIED
250 ml bottle.
SHELF LIFE
24 months
