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INDICATIONS FOR USE

It is recommended as an additional source of indolic compounds and ascorbic acid. It helps preventing all proliferative processes in the female reproductive sphere. Indole-F® is recommended for normalization of metabolic processes in the body of a woman, in reproductive organs and in mammary glands; For diseases of the female reproductive system, based on processes of pathological cell proliferation; to normalize estrogen metabolism in case of estrogen-sensitive diseases; endometrial hyperplasia; uterine fibroids, endometriosis, menstrual disorders, mastopathy; to reduce frequency and degree of psychoemotional and neurovegetative disturbances in women in premenopausal and early menopausal periods, In case of cervical dysplasia, HVP-associated anogenital condylomata.

COMPOSITION

Mixture of the vegetables of the mustard family – 238.0 mg, indole-3-carbinol – 90.0 mg, ascorbic acid – 50.0 mg, calcium stearate – 12.0 mg, broccoli extract – 10.0 mg.

DESCRIPTION OF EXISTING SUBSTANCES

Indole-3-carbinol (I3C) is a biologically active compound, normalizing metabolism of female sex hormones – estrogens, what results in reduction in development of estrogen-dependent hyperplastic processes in woman’s body. I3C inhibits synthesis of 16α-OHE1 proliferative metabolite, which, by tightly fixing with estrogen-sensitive receptors, induces uncontrolled proliferative processes and is a carcinogen both for male and female reproductive organs. I3C has powerful anti-proliferative effect, inhibits inflammation, growth and proliferation of transformed cells, prevents protein E7 synthesis in epithelial cells, infected with human papilloma virus, including types 16 and 18, hampering processes of malignant transformation. I3C activates expression of BRCA1 tumor suppressor gene. It shows great antioxidant properties.

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METHOD OF APPLICATION

Women take 1-2 capsules twice a day with food, wash down with water. Term of use – from 3 to 6 months. Repeat if necessary.

CONTRAINDICATIONS

Individual sensitivity to certain components, children under 12, pregnant and lactating women.

KCAL / 100 G ENERGY VALUE

89 kcal

FOOD (NUTRITIONAL) VALUE OF 100 G PRODUCT

Proteins – 1.8 g, carbohydrates – 0,68 g, fats – 0,2 g.

ISSUE FORM

400 mg capsules N30, N60 and N120.

SHELF LIFE

24 months