An additional source of dietary fiber, amino acids, carotenoids, B vitamins, macro- and microelements. Pumpkin can contribute to the general increase in the physiological tone of the body, maintaining the normal state of the digestive system and gastrointestinal tract, and the natural removal of metabolic products from the body.
Pumpkin seeds fiber – 100%.
Adults 1 tbsp. three times a day 30 minutes before meals, washed down with plenty of water. You can pre-mix with a glass of kefir, yogurt, juice or other liquid and let it brew for 3-5 minutes. Do not exceed the recommended daily intake. The recommended period of use is 1 month.
Before starting use, it is recommended to consult a specialist.
Not recommended for individual intolerance to pumpkin, during pregnancy and breastfeeding. In case of functional disorders of the digestive system or chronic conditions related to the gastrointestinal tract, it is advisable to consult a specialist before consumption.
363 kcal/1520.97 kJ
Proteins – 26.5 g; fats – 9.5 g; carbohydrates – 18.2 g
210 g in a package.
24 months
