Brewer’s Yeast with Echinacea: For immunity boosting and normalization of metabolic processes. Echinacea is a powerful natural immunity booster with moderate anti-inflammatory properties. The product can be used as an auxiliary remedy in case of diseases, connected with decrease in immunity due to chronic inflammatory diseases, effects of ionizing radiation, UV-rays, chemotherapeutics, durable therapy with antibiotics. The product is used as a preventive measure in case of first signs of colds.
Brewer’s Yeast with Echinacea: Brewer’s yeast autolysate, Echinacea, vitamin mixture (vitamin E acetate, thiamine mononitrate, riboflavin, pyridoxine hydrochloride, ascorbic acid, calcium D pantothenate, folic acid, nicotinamde, D-biotin, vitamin B12), Vitamin D3, excipients.
Vitamin mixture (Vitamins E, B1, B2, B6, B12, C, Calcium D-pantothenate, folic acid, nicotinamide, D-biotin) acts as a catalyst of numerous biochemical processes in human body; they promote immunity boosting, alleviation of aggressive environmental effects.
Echinacea is recommended for any kind of septic conditions and various symptoms of blood poisoning, it is recommended for tonsillitis, otitis, bronchitis, stomatitis, inflamed gums, pustulous ulcers, gangrene. It is effective for treatment of skin diseases: psoriasis, eczema. Its extracts have inhibiting effect on growth and proliferation of E. coli, streprococcus, staphylococcus. Echinacea is essential during epidemies, as it helps the body to resist viral infections.
Brewer’s Yeast with Echinacea: Adults and children since the age of 12 take 4 tablets thrice a day 10 minutes before meals, wash down with water.
Brewer’s Yeast with Echinacea: Individual sensitivity to certain components.
Brewer’s Yeast with Echinacea: Proteins – 30.55 g, carbohydrates – 7,81 g, fats – 1,8 g.
500 mg tablets N100