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Brewer’s Yeast Iodine+Calcium

INDICATIONS FOR USE

Brewer’s Yeast Iodine+Calcium: An additional source of calcium and iodine. The product helps strengthening bone tissue and normalizing metabolism. Calcium provides normalizing effect in case of psycho-emotional overloads, nervous strain, promotes muscle gains, is an additional remedy in case of allergy, osteoporosis. Iodine is the only trace element, participating in thyroxine (thyroid gland hormone) synthesis. Physiological role of thyroxine, and thus of iodine, being the most important active component of this hormone, is enormous. It determines the state of energy metabolism and the level of heat production by the body. It influences physical and psychical development of a human, tissues maturation actively, it participates in regulation of functional state of the central nervous system and emotional tone, provides significant effect on cardiovascular system and liver functioning, on water and salt, protein, lipid and carbohydrate metabolism, intensifies metabolic processes in the body.

COMPOSITION

Brewer’s Yeast Iodine+Calcium: Brewer’s yeast autolysate, calcium sulphate, potassium iodide, vitamin mixture (vitamin E acetate, thiamine mononitrate, riboflavin, pyridoxine hydrochloride, ascorbic acid, calcium D pantothenate, folic acid, nicotinamde, D-biotin, vitamin B12), excipients.

DESCRIPTION OF ACTIVE SUBSTANCES

Calcium is one of the most important microelements, which are necessary for human body functioning and which is received with food. Calcium ions participate in blood coagulation processes, cell membranes permeability, nervous impulses transmission; they take part in regulation of all the possible biochemical processes – hormones secretion, muscles contractions etc. Calcium is of vital importance to keep teeth and bones healthy.

Vitamin mixture (Vitamins E, B1, B2, B6, B12, C, Calcium D-pantothenate, folic acid, nicotinamide, D-biotin) acts as a catalyst of numerous biochemical processes in human body; they promote immunity boosting, alleviation of aggressive environmental effects.

Basic biological role of iodine consists in supporting thyroid gland functioning and synthesizing its hormones – thyroxin and thriiodothyronine. As of today iodine is the only known trace element, participating in synthesis of these hormones. Physiological role of thyroid hormones is crucial, as it includes control of intensity of basal metabolism, influence on water-salt, lipid and carbohydrate metabolisms. Being a hormone, thyroxin is in constant connection with other endocrine glands, especially with pituitary gland and sex glands; it regulates functioning of the brain, nervous and cardiovascular systems, and stimulates growth and mental development of a child.

The role of potassium is important in the human body, mainly because normal sodium-potassium balance is essential for correct functioning of muscles and nerves. Potassium participates in regulation of electrolyte metabolism, supports optimal condition of acid-base medium. Under the effect of potassium compounds enzymes are activated. Potassium improves myocardium function in case of metabolism disturbances. Potassium compounds provide for normal functioning of soft tissues, forming vessels, capillaries, muscles, liver, kidneys, brain cells, endocrinal glands and other organs. Potassium is contained in intracellular fluid. Potassium salts help eliminating excess water from the body, liquidate edemas, promote easier urination. In addition, potassium is an essential antisclerotic product in the human body, preventing accumulation of sodium salts in cells and vessels. By preventing fatigue, potassium reduces the probability of chromic fatigue. Fans of low-calorie diet, intensive physical loads and elderly people are in great need of optimal potassium level in the body. Potassium demand is determined by the body weight, physical activity, general physiological condition and even by the place of residence.

APPLICATION

Brewer’s Yeast Iodine+Calcium: Adults and children since the age of 12 take 4 tablets thrice a day 10 minutes before meals, wash down with water.

CONTRAINDICATIONS

Brewer’s Yeast Iodine+Calcium: Individual sensitivity to certain components, pregnancy, lactation.

ENERGY VALUE KCAL / 100 G

260 kcal

NUTRITIONAL VALUE OF 100 G OF THE PRODUCT

Brewer’s Yeast Iodine+Calcium: Proteins – 30.5 g, carbohydrates – 7.81 g, fats – 1.8 g.

HOW SUPPLIED

500 mg tablets N100

SHELF LIFE

24 months